Nutrition
345g per portion
Veal & Carrot Timbales with Red Sauce and Mashed Potato
Average Values |
Attribute |
Per 100g |
Per Portion |
UOM |
Energy |
kJ |
518 |
1778 |
kJ |
Energy |
kcal |
124 |
425 |
kcal |
Fat |
- |
6.6 |
23 |
g |
Fat of which |
Saturates |
1.7 |
5.8 |
g |
Carbohydrate |
- |
11 |
37 |
g |
Carbohydrate of which |
Sugars |
1.9 |
6.7 |
g |
Fibre |
Dietary |
0.9 |
3.2 |
g |
Protein |
- |
4.7 |
16 |
g |
Salt |
- |
0.65 |
2.2 |
g |
For allergens see ingredients in CAPITAL LETTERS.
Mashed Potato (33%) (Potato, Water, Whole MILK Powder, Rapeseed Oil, Butter (MILK), EGG Yolk Powder, Black Pepper), Red Wine Sauce (Water, Red Wine, Onion, Carrot, Cornflour, Tomato Paste, Soy Sauce (Water, SOYA Bean, WHEAT, Salt), Rapeseed Oil, Beef Stock, Salt, Caramelised Sugar, Sugar, White Pepper, Bay Leaf), Carrot Timbale (23%) (Carrot, Water, Rapeseed Oil, Thickener (Modified Maize Starch), EGG White Powder, EGG Yolk Powder, Vegetable Stock, Onion Powder, Salt, White Pepper), Veal Timbale (17%) (Veal, Water, Thickener (Modified Maize Starch), Rapeseed Oil, EGG Yolk Powder, Fried Onion (Onion, Rapeseed Oil), EGG White Powder, Prune Purée (Prune, Water), Beef Stock Powder, Parsley, Salt, Spices, Garlic Powder, Thyme Extract, Sunflower Oil, Ginger Extract).